Lupins (Lupinus spp.) belong to the legume family (Fabaceae) and are herbaceous plants growing up to 4.5 meters high. With up to 50% high-quality protein in dry matter, lupins are more than just an alternative to soybeans. In cultivation, they require little fertilization, little sun, loosen soils and bind atmospheric nitrogen.

For this reason, lupins are not only a popular raw material as animal feed, but are also increasingly used in the food industry. For example, the (ground) seeds of lupins are often used in bread and baked goods, confectionery, ice cream products, fried foods or even as a caffeine-free hot drink.

As of September 2022, Alexander Kleinke takes over the responsibility as Chief Financial Officer (CFO) at the GBA Group and is in charge for all financial matters with focus on internationalization. He can draw on more than 20 years of experience in leading and developing finance departments and has worked in various industries during this time.

Today is World Coffee Day. Since 2016, the event takes place on 01 October and is celebrated internationally. Already for the 17th time, the "Day of Coffee" is celebrated in Germany. No wonder, because with an annual coffee consumption of about 169 liters, people in Germany drink more coffee than any other beverage.

As a central laboratory dedicated exclusively to the analysis of clinical trial samples, our employees share a high level of competence in quality management processes and the requirements of GCP. Based on GCP/GCLP, LKF’s quality management system is accredited according to DIN ISO EN 17025 and has been audited successfully in more than 200 sponsor audits or inspections over the last 30 years.

This globally occurring mold species is usally found on rotting organic waste, as well as in soil and on manure. The species plays a comparatively minor role indoors. Due to its low water activity, Aspergillus clavatus can also occur on dry substrates and is therefore classified as a xerophilic mold.